Monday, June 22, 2020

MY FAVORITE RECIPE I HAVE COOKED

 

                                    Cheesy potatoes
                                First you add one bag of frozen hashbrowns To a bowl. 
                  
Then you melt one stick of butter and set it aside and let it cool then you add it to the hashbrowns. 
Then  you add one can of Cream of chicken soup stir it up. 


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Then you add four bags of mozzarella and cheddar and make sure you stir it  real good

 Then spray a aluminum Pan then put all the cheesy Potatoes in the pan then you will put four pieces of butter on the cheesy potatoes 


Then bake it in the oven for 350 until golden brown then cover it for a couple minutes before you take it out and there you have it cheesy potatoes.

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